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Mag.med.vet. Julian Bleicher
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Areas of responsibility

Research in the field of sensory and analytical quality of pork with focus on formation and prevention of a specific off-odor within a FFoQSI/COMET project.

Participation in teaching the area of examination and evaluation of meat and meat products within the diploma program in veterinary medicine.

Participation in the preparation of teaching materials for the training course for certified assistants of meat inspectors.