Unit of Food Hygiene and Technology
The Unit of Food Hygiene and Technology is involved in education 1, research 2 and extension services 3.
Education (lectures, seminars, practicals and excursions) comprises undergraduate teaching ensuring that graduates have a general veterinary qualification, and targeted programmes for students tracking for an additional qualification in Veterinary Public Health.
The Unit is also involved in offering postgraduate continuing education.
Contact
Address:
1210 Wien, Veterinärplatz 1 Geb: GA/III
F +43 1 25077-3390
Web:
Food Hygiene and Technology
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Head:
O.Univ.-Prof. Dr.med.vet. Dr.h.c. Franciscus Smulders Dipl.ECVPH
T +43 1 25077-3300
E-Mail to
Franciscus Smulders
Secretary:
Suzanna Tusevljak
T +43 1 25077-3301
E-Mail to
Suzanna Tusevljak